1. Homepage
  2. Measurement techniques of pressure sensors

Measurement techniques of pressure sensors in the food industry

In the food industry, typically two types of measurement techniques are used.
On the one hand, there are pressure sensors based on the metal diaphragm seal technique, on the other hand there are those based on ceramic-capacitive measuring cells.
Here you can learn more about the advantages and disadvantages of both measurement techniques and how they meet the daily challenges of the food industry.